These Cheesesteak Egg Rolls from A Family Feast are definitely going to become your new favorite way to make egg rolls! The recipe uses beef brisket that is braised in a combination of root beer and au jus sauce. Once done it’s shredded, added to a combin
Meat And Poultry, Easy Slow Cooker French Dip, An Economical Version Of An Old-Favorite Sandwich. It Is Made Of Rump Roast Simmered For 7 Hours With Beef Broth, Onion Soup And Beer. The Reduced Cooking Liquid Makes Plenty Of Sauce For Dipping.