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Homemade Garlic Croutons #Recipe - Perfect for any salad

Great, especially with Gluten Free bread! Homemade Garlic Croutons - Perfect for any salad

I’m so excited about how easy and perfectly crunchy these croutons were. You might be wondering; why make croutons when they’re so cheap to buy? Let me explain. #1: Making your own croutons is a great way to save your stale bread.  #2: You will impress your family #3:...

I’m so excited about how easy and perfectly crunchy these croutons were. You might be wondering; why make croutons when they’re so cheap to buy? your own croutons is a great way to save your stale bread. You will impress your family

A delicious and inexpensive way to make your own croutons! Use day old bread, buns or any other bread you have on hand! Great on salad, soup or even as a snack! Easy Homemade Garlic Butter Croutons Recipe from Hot Eats and Cool Reads!

Easy Homemade Garlic Butter Croutons Recipe

A delicious and inexpensive way to make your own croutons! Use day old bread, buns or any other bread you have on hand! Great on salad, soup or even as a snack! Easy Homemade Garlic Butter Croutons Recipe from Hot Eats and Cool Reads!

Homemade Cheddar Cheese Puffs

Homemade Cheddar Cheese Puffs

Simple Homemade Cheddar Cheese Puffs are great for school lunches, after school snacks, or salad or soup toppers. Rice Krispies give them a bit of a crunch, but the cheddar cheese makes them melt in your mouth!

Garlic Butter

Garlic Butter

homemade garlic butter, Dig Lounge tested and approved. You might want to cut back on the garlic salt and use half garlic powder.

FINALLY!!!!!..  Ruby Tuesday's croutons...    3 cups honey-wheat bread or PUMPERNICKEL, cubed   garlic salt   2 cups oil (for deep fying)   Directions:  1Cut the loaf of bread into bit sit cubes.2deep fry for about 1 -2 minutes. They should not come out solid but semi soft.3As the croutons come out of the deep fryer,sprinkle with garlic salt.4Enjoy with your favorite salad or soup

Miriam - I looooove ruby Tuesday croutons. I'm not excited to hear they are deep fried. I made these in the oven instead. Good, but not awesome.

Bake these quick and easy Garlic Knots.

Do you love a good moist roll with your pasta? I absolutely love garlic knots and you can whip these up in no time at all! The key to these chewy delicious savory garlic knots is to not let them rise too much!

Headspace: Roasted Potatoes with Garlic Parmesan Butter

Ingredients: 1 pounds small red potatoes, halved or quartered depending on size 1 tsp olive oil tsp salt tsp pepper 2 tbsp butter medium garlic cloves, minced 1 tbsp finely chopped parsley 1 tbsp freshly grated Parmesan cheese Dire

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