Explore Pasta Cheese, Cheese Bar, and more!

A mild, white creamy cheese made from cow's milk. It is a modern cheese from the Lombardy region of Northern Italy. Bel Paese is very similar to the French Port Salut. It can be used to replace mozzarella in cooking.

Il formaggio #Asiago fresco lo riconosci alla vista presenta la marchiatura Asiago sul bordo della forma.

Il formaggio #Asiago fresco lo riconosci alla vista presenta la marchiatura Asiago sul bordo della forma.

Queso de leche cruda o pasteurizada (Lo elaboran de las dos formas) de cabra de la Formatgeria Camps, (Palau d'Anglesola) Catalonia

Just Two Ingredients and a few minutes! Mascarpone Cheese Recipe from My Baking Obsession Yield – about 12 ounces of cheese 2 cups heavy cream 1 tablespoon lemon juice

Unripe Munster Cheese

Cheese And Crackers, Cheese Bread, Munster Cheese, Craving Cheese, Cheese Shop, Art Prints, Bar Drinks, Posters, Printing

My favourite is the Las Hojas, a blue-veined cheese wrapped in vine leaves. It's very strong and smelly, and extremely yummy!

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