Pizza Margherita Grilled Cheese, from Cooking for Keeps. Corrie's Notes: This was delicious, although the whole wheat bread completely disintegrated. Next time I definitely need to use an extremely sturdy bread.
Goat cheese, roasted beet, and arugula sandwich. This sandwich reaffirmed our true love with beets. We fried the beets in balsamic vinegar after roasting them, and it was the perfect blend of sweet and savory.
Spicy jelly, extra sharp cheddar, sweet apples, and cinnamon honey butter. All melted together with a little fresh arugula on thick crusty bread - makes the most flavor bomb grilled cheese you will ever try.
Chicken Bacon Ranch Grilled Cheese Lisa's Notes: These were ok, a little to rich & heavy for me but my family did like them. Definitely grill them like grilled cheese vs. using a panini press as the press just pushed all the cheese out.