Lidia Bastianich shares her 30-minute recipe for Bucatini all'Amatriciana, a classic Italian pasta dish with pancetta, onions and tomatoes.

Bucatini with Pancetta, Tomato and Onion

Lidia Bastianich shares her recipe for Bucatini allAmatriciana, a classic Italian pasta dish with pancetta, onions and tomatoes.

Get your bacon fix with surprisingly easy pasta all'Amatriciana The Today Show

Bucatini with Pancetta, Tomato and Onion

I will make this gluten free sounds good. Lidia Bastianich shares her recipe for Bucatini all'Amatriciana, a classic Italian pasta dish with pancetta, onions and tomatoes.

Give your classic Italian pasta a Spanish tapas twist with this recipe that uses both shrimp and chorizo.

Tapas Pasta: Pasta with a Spanish Twist

If your craving both Italian and Spanish food for dinner, this pasta dish that uses your favorite tapas ingredients might just be your answer. This recipe calls for shrimp, chorizo and pasta all in one.

This pasta checca with burrata is an updated spin on a traditional family meal we've been eating for generations. Small burst heirloom tomatoes and burrata take tradition to the next level.

This pasta checca with burrata is an updated spin on a traditional family meal we’ve been eating for generations. Small burst heirloom tomatoes and burrata take tradition to the next level.

Pasta e Fagioli (Lidia Bastianich)

Pasta e Fagioli This soup freezes like a dream, as long as you leave the pasta out. Just make it separately, and add it to the pot when you’re ready to serve the soup. Slightly adapted from Lidia Bastianich’s “Lidia’s Favorite Recipes”

This delicious pasta recipe calls for Italian sausage and tomato sauce. Try making this 5-ingredient recipe when you're looking for an easy and simple dinner.

Pasta with Italian Sausage, Tomato Sauce and Crispy Sage

This delicious pasta recipe calls for Italian sausage and tomato sauce. Try making this recipe when you're looking for an easy and simple dinner.

Make Lidia’s spaghetti and meatballs, grilled Caesar salad. Lidia Bastianich, famed cook and author of “Lidia’s Italy in America,” prepares the classic Italian-American dish and gives a history lesson about the origins of the family meal.

Make Lidia’s spaghetti and meatballs, grilled Caesar salad

Make Lidia’s spaghetti and meatballs, grilled Caesar salad. Lidia Bastianich, famed cook and author of “Lidia’s Italy in America,” prepares the classic Italian-American dish and gives a history lesson about the origins of the family meal.

Nothing says yum like this Italian comfort food Bucatini All'Amatriciana by Debi Mazar & Gabriele Corcos! #TheChew

Nothing says yum like this Italian comfort food Bucatini All'Amatriciana by Debi Mazar & Gabriele Corcos!

http://www.jessicagavin.com/one-pan-chicken-carbonara-penne-pasta/?utm_source=P-1443b

One Pan Chicken Carbonara Penne Pasta

A comforting classic Italian one pan chicken carbonara penne pasta recipe. Tender penne pasta tossed in a luscious parmesan sauce with bacon and peas.

Chicken and Bacon Pasta with Spinach and Tomatoes in Garlic Cream Sauce

Chicken and Bacon Pasta with Spinach and Tomatoes in Garlic Cream Sauce – delicious creamy sauce perfectly blends together all the flavors: bacon, garlic, spices, tomatoes. via /juliasalbum/

Bucatini Puttanesca

15 Super Simple One-Pot Pastas

Bucatini Puttanesca

濃厚なのにさっぱり。トマトクリームパスタのレシピ7選 - macaroni

濃厚なのにさっぱり。トマトクリームパスタのレシピ7選 - macaroni

INSALATA di BACCALA (salt cod salad) ~~~ recipe gateway: this post's link OR the above image = salt cod 2day soak, rinse, boil 5min, cool, break into chunks, add garlic + parsley + red bell pepper + red onion + red pepper flakes + salt/pepper + olive oil + lemon juice, add more thinly sliced lemon, marinate 2days (stir a few times), add more lemon slices at service OR http://www.lindasitaliantable.com/best-baccala-salad/ [Italy] [Anthony Pucciarello] [Lisa Delgado] [Lidia Bastianich]…

INSALATA di BACCALA (salt cod salad) ~~~ recipe gateway: this post's link OR the above image = salt cod 2day soak, rinse, boil 5min, cool, break into chunks, add garlic + parsley + red bell pepper + red onion + red pepper flakes + salt/pepper + olive oil + lemon juice, add more thinly sliced lemon, marinate 2days (stir a few times), add more lemon slices at service OR http://www.lindasitaliantable.com/best-baccala-salad/ [Italy] [Anthony Pucciarello] [Lisa Delgado] [Lidia Bastianich]…

Pinterest
Search