Explore Leftover Rice, Best Meals, and more!

Recipe: Broccoli, cheddar and wild rice fritters from Smitten Kitchen's new cookbook.

The Best Meal to Make With Leftovers

Broccoli Melts -- 1 pound broccolini or regular broccoli, 2 tablespoons olive oil, 3 cloves garlic minced, a few pinches red pepper flakes to taste, finely grated zest then juice, of 1/2 lemon (juice before zesting only if you enjoy being grumpy), coarse salt to taste, 1/2 cup finely grated aged pecorino romano cheese, 8 thin slices totally unfancy deli provolone, 8 slices bread of your choice

Most of my understanding of the category of diner sandwiches we know as “melts” comes from the hyper-local archive of culinary amusements I know as Foods My Husband Will Order For Himse…

One-Pot Sausage and Veggie Rice

One-Pot Sausage and Veggie Rice

One-Pot Sausage and Veggie Rice by Erica (The Pioneer Woman)

Chicken Taco Casserole - Easy family dinner casserole recipe. Delicious, too. Kids loved it and I could eat quite a bit since it's Weight Watchers friendly.

Weight Watchers Chicken Taco Casserole

Creamy Tomato Basil Zucchini "Linguini" Replace the chicken with mushroom or tofu and the stock for vegetable and yoghurt for a vegan option. Yum!

Creamy Tomato Basil Zucchini “Linguini”

Creamy Tomato Basil Zucchini "Linguini" Replace the chicken with mushroom or tofu and the stock for vegetable and yoghurt for a vegan option.

These savory quinoa breakfast bowls are made with a simple blend of homemade kale pesto, soft boiled eggs, fluffy quinoa and sliced avocado.

Savory Pesto Quinoa Breakfast Bowls

Savory Pesto Quinoa Breakfast Bowls topped with a soft boiled egg, sliced avocado and toasted pine nuts -- PLUS check out these other amazing quinoa bowl recipes!

Spaghetti Squash Hash Browns- a great way to use up leftover spaghetti squash!! │ bbritnell.com

Spaghetti Squash Hash Browns

Ingredients of a medium, pre-cooked spaghetti squash cup of chives teaspoon of garlic powder 1 egg Salt & Pepper to taste cheddar cheese cup)

Honey Sriracha Roasted Carrots ~ via www.closetcooking.com/2016/03/honey-sriracha-roasted-carrots. html?utm_source=newsletter&ut m_medium=email&utm_campaign=20160324

Honey Sriracha Roasted Carrots

2 pounds carrots 1 tablespoon honey 1 tablespoon sriracha (or other chili sauce) salt and pepper to taste 1 tablespoon oil

Enjoy the comforting flavors of the season in this Fall Brussels Sprouts Quinoa Salad! It's sweet and salty in a healthy side dish. (vegan & gluten-free)

Fall Brussels Sprouts Quinoa Salad

TRY THIS ASAP THIS FALL! Enjoy the comforting flavors of the season in this Fall Brussels Sprouts Quinoa Salad! It's sweet and salty in a healthy side dish.

Roasted Parmesan #Broccoli - Roasted with olive oil, Parmesan cheese, sliced garlic, and finished with lemon zest.  Super simple & healthy, this is a yummy, easy veggie dish.  http://tasteandsee.com

Roasted Parmesan Broccoli

Toss broccoli in oil salt and other seasoning bake 10 mins at 400 add thinly sliced garlic bake for sprinkle with Parmesan bake

15 Minute Vegetable Lo Mein. Meatless, full of your favorite veggies, and delicious enough to be take-out, you’ll love this super quick and easy weeknight dinner!

15 Minute Vegetable Lo Mein

I'll use doodles ---- 15 Minute Vegetable Lo Mein. Meatless, full of your favorite veggies, and delicious enough to be take-out, you’ll love this super quick and easy weeknight dinner!

Thai Red Curry Chicken Meatballs. A quick weeknight dinner that takes less than 30 minutes to make.

Thai Red Curry Chicken Meatballs

*with some slight modifications* Thai Red Curry Chicken Meatballs. A quick weeknight dinner that takes less than 30 minutes to make.

Crockpot Quinoa Chicken Primavera - a simple, healthy weeknight 30 minute meal (just leave the rest to the crockpot)!

Crockpot Quinoa Chicken Primavera

Crockpot Quinoa Chicken Primavera - a simple, healthy weeknight 30 minute meal (just leave the rest to the slow cooker)!

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