Red Velvet Bundt Cake Recipe - a moist and tender cake with a slightly chocolate flavor and tangy cream cheese icing. One bite of this delicious cake and it is sure to become a favorite. Flour, cocoa powder, chocolate pudding mix, baking soda, salt, eggs, butter, sugar, vanilla extract, buttermilk, and red food coloring. The cream cheese glaze really puts the cake over the top! The perfect dessert for Valentine's Day and Christmas!