Perhaps you are a master at pan searing a piece of fish, and maybe you are not. This recipe is quite easy no matter your skill level. With the help of some sizzling oil on a hot pan, you can achieve a perfect crust on any fish.
One Pan Baked Halibut - Halibut fillet with green beans and cherry tomatoes baked in a delicious Mediterranean sauce with garlic, olive oil, and lemon juice. Comes together in less than 30 mins! See the step-by-step on The Mediterranean Dish.