Contest-Winning Sugar ‘n’ Spice Nuts
My daughters, grandkids and just about everyone who visits me look forward to this mix of crunchy spiced nuts recipe during the holidays. And tucked in colorful tins, it makes a handy last-minute gift idea for busy hostesses or drop-in visitors. —Joan Klinefelter, Utica, Illinois
Gumdrops nougats Recipe by Dol
Great recipe for Gumdrops nougats. I always wanted to find these nougats and finally I found this recipe on internet and tried. Didn't regret at all. After so many years I can experience again something from my childhood.
Peppermint Twist Macarons - A Quick And Easy Macaron Recipe
Peppermint Twist Macarons aren't nearly as hard to make as you might think! Make these easy Christmas cookies and let the compliments flood in!
Gingerbread Stars, Lebkuchensterne, Christmas 2012, Weihnachten 2012,
Chocolate French Macarons with Raspberry Filling
Yield: 16 (2 inch) sandwiched macaron cookes
Chocolate French Macarons with Raspberry Filling
Yield: 16 (2 inch) sandwiched macaron cookes
Chocolate French Macarons with Raspberry Filling
Yield: 16 (2 inch) sandwiched macaron cookes
Real Canadian Butter Tarts
Melt in your mouth butter tarts, oh sooo good !! The method for baking is unusual, but will prevent the filling from boiling over.
Chocolate French Macarons with Raspberry Filling
Yield: 16 (2 inch) sandwiched macaron cookes
Chocolate French Macarons with Raspberry Filling
Yield: 16 (2 inch) sandwiched macaron cookes
Chocolate French Macarons with Raspberry Filling
Yield: 16 (2 inch) sandwiched macaron cookes
Sriracha Glazed Almonds
Sriracha Glazed Almonds
Chocolate French Macarons with Raspberry Filling
Yield: 16 (2 inch) sandwiched macaron cookes
Chocolate French Macarons with Raspberry Filling
Yield: 16 (2 inch) sandwiched macaron cookes
Chocolate French Macarons with Raspberry Filling
Yield: 16 (2 inch) sandwiched macaron cookes
Merry Berry Salad
Dried cranberries, crunchy apple chunks and toasted almonds dress up this crisp green salad. It's drizzled with a sweet-tart dressing that's a snap to blend. —Taste of Home Test Kitchen