More ideas from Jill
Warm Quinoa Salad with Roasted Autumn Vegetables and Ginger-Scallion Dressing

Note the ginger-scallion dressing, skipped cilantro. Warm Quinoa Salad with Roasted Autumn Vegetables and Ginger-Scallion Dressing Recipe - CHOW

Slow Cooker Root Vegetable Stew

Slow Cooker Root Vegetable Stew by Chow. When slowly cooked, root vegetables morph into sweet deliciousness. Use vegetable (or mushroom) broth here, and you’ve got a hearty, vegan, and gluten-free dinner.