Butter Pecan Cookies (from Martha Stewart Everyday Food Mag, May Ingredients cup pecans cup stick) unsalted butter at room temperature cup sugar (plus more for coating) 1 teaspoon pure vanilla extract teaspoon fine sea salt 1 cup all purpose flour
On the hunt for the perfect sugar cookie recipe: The BEST recipe I've ever found for Sugar Cookie Cut-outs! This easy method makes the most moist, tender, delicious cookies that you can decorate however you like!
It's Red Velvet season! Yes, red velvet has a season. These red velvet cake truffles are perfect for parties. You could even bake one batch with red food coloring and one batch with green food coloring for a festive mix!