Fresh Fruit Tart. This new approach to a fresh fruit tart is flavorful, fresh, and easy to slice: We arranged thin-sliced peaches in lines radiating from the center of the tart to its outer edge created cutting guides. These guides ensured that we could slice the tart into neat portions without marring the arrangement of the fruit.
Why didnt I think of that? Put aluminum foil in a bowl, pour the grease in. When it hardens, roll up the foil and throw it out! OR: drain the grease into a bowl and when it hardens put in trash.Save the foil for the recycle bin after using