Baked Egg "Breakfast Paella"by Chef Mike Ward

Chickpea, Olive, Tomato & Baked Egg Paella by Chef Mike Ward

Roasted Pears with Pecans & Prunes by Chef Mike Ward

The sweetness that erupts from pears when you bake’em is gorgeous. Throw in prunes and the crunch of toasted pecans and you’ve kicked winter in nippy little behind.

Lamb Shanks w Cumin, Paprika & Sweet Carrots

Lamb Shanks w Cumin, Paprika & Sweet Carrots by Chef Mike Ward

Simple and Yummy One Pot Dinner Idea

Not everything you make in a Dutch oven simmers for hours. This one-pot complete dinner with ground lamb, gigante beans, plum tomatoes, baby spinach, and bulgur is ready in just 40 minutes.

Gorgeous Vegan Roasted Vegetables Recipe

This Roasted Vegetables with Thyme, & Tomato recipe proves that you CAN get monster flavours without flesh.

Roasted Chicken w Olives, Rosemary & Capers By Chef Mike Ward

Critically Acclaimed Chef Mike Ward takes you on a super tasty & often healthy journey through some of his favourite, mouth watering recipes.

Peach & Spanish Onion Chutney by Chef Mike Ward

This unique peach chutney recipe featuring spanish onions can turn a few cheeses laid out on a board into an impressive dish to serve your guests.

Honey, Peanut Putter, Soy & Sesame Seed Pork Tenderloin w Veggies & Cashews

Melt-in-your-mouth pork with explosive Thai inspired flavours will guarantee this a hit with our clan… or your money back (send me the receipts)!

Thai Chicken Salad by Chef Mike Ward

Critically Acclaimed Chef Mike Ward takes you on a super tasty & often healthy journey through some of his favourite, mouth watering recipes.

Not Yuck Roasted Cauliflower Recipe — Chef Mike Ward

Fear the cauliflower no more. This roasted cauliflower recipe will have both vegetarians and carnivores falling for the flower like never before.

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