Rebecca Breen

Rebecca Breen

Rebecca Breen
More ideas from Rebecca
Martha's vegan appies

Vegan Roasted Red Pepper Dip from Martha Stewart - This versatile dip of roasted red peppers, raisins, and capers can be spread onto grilled flatbread, used as a sandwich condiment, or spooned over grilled chicken.

Martha's Vegan

Tofu with spicy peanut sauce! I substituted agave nectar for the brown sugar. Our spicy peanut sauce is inspired by the one used in satay, a common Indonesian dish. The sauce is a perfect accompaniment to the mild-flavored tofu.

Butternut Squash Mac n' Cheese

Butternut Squash Mac n Cheese - hands down the best vegan mac and cheese recipe I've ever eaten