FUNFETTI CAKE MIX COOKIES
Funfetti Cake Mix Cookies is one of my all-time favourite cookie recipes ever, I just love the spring 'Eastery' look and the moist cake-like taste - and it's easy because you use a boxed cake mix. This is one amazing cookie, guys, and there's video instructions!
Easter Magic Bars - Older Mommy Still Yummy
If you are looking for a delicious, easy, make ahead treat for Easter dinner, then these Easter Magic Bars are the recipe for you!
25 Adorable Easter Craft Ideas
Here are some adorable DIY's for the fast approaching Easter holiday! Some are fun to do with your kids, and others will make your home look stylish and festive. Enjoy! #1 - Colorful Easter egg candle holders. #2 - A clever wreath made from peeps #3 - A button Easter egg #4 - A little bit of spring in a jar #5 - Sock bunnies #6 - Easter bunny lollipops #7 - Paper bag nests #8 - Colorful hanging Easter eggs #9 - Peeps Sunflower #10 - Decoupaged Easter eggs #11 - Peep houses #12 - Fluffy…
Dye Eggs With Whipped Cream (Instead of Shaving Cream)
How to dye Eggs With Whipped Cream (Not shaving cream!) #Easter This is a better alternative to shaving cream Easter eggs leaving the eggs edible!
No Bake Cookies – Sweet Satisfaction in a Pinch
We’ve all had them. They’re really no big deal, but they are quite tasty. A simple cookie, made from simple ingredients that most of us always have available in our pantry. Sometimes I …
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Sweet Glazed Easter Bread
Easter festivities are some of my favorite for the whole year. It's just such a perfect time of the year. The flowers are blooming, the weather is usually just right, and you get to gather
Orange Cardamom Bunny Rolls | The Homestead Survival
Make these orange bunny rolls a day or two ahead of time and you can offer them for breakfast or brunch on Easter. With the cardamom spice in them they
paska (easter bread) - small batch — the farmer's daughter | let's bake something
Easter is nearly upon us, and for my family that means…..paska time! Paska is a slightly sweet, slightly citrus-y bread that is made for Easter, and is often served with icing and sprinkles. Some families make loaves, some make buns, some frost just the tops, and some cut theirs open to frost the