After the death in 2013 of Marcella Hazan, the cookbook author who changed the way Americans cook Italian food, The Times asked readers which of her recipes had become staples in their kitchens Many people answered with one word: "Bolognese.
Chocolate Avocado Smoothie replace milk with almond or coconut milk
This Sheet Pan Honey Apricot Chicken and Asparagus is a healthy and fresh Spring dinner that cooks entirely on one tray! Easy and FAST!
Thai Noodle Salad with Peanut Sauce and Sesame Ginger Tofu. Vegan and Gluten-free| www.feastingathome.com
The best Pasta Carbonara you (or your sweetheart) will ever have!
3 ingredient peanut butter cookies are all the rage, but the typical recipe has a lot of sugar. And I prefer not to use peanut butter. I've come up with a great solution that uses coconut sugar and sprouted almond butter to make delicious 3 ingredient almond butter cookies.