Ro O

Ro O

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Ro O
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This is truly the ONLY rib recipe you will ever need.  Ribs simply dont get any better than this!  Youll need a fork and knife to eat these, as they will FALL OFF THE BONE. . .tastier than you can imagine.  And they couldnt be easier, just throw them in the oven and you are good to go. . .just make sure you have some of your favorite BBQ sauce on hand!

Marinade at least over night. Put double layer of aluminum foil in pan, put ribs fat side down, cover with aluminum foil. After done, repeat BBQ sauce and broil ribs for minutes, turn and repeat. Takes 4 to 5 hours with oven at 225 degrees.