roxanne kozub

roxanne kozub

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A colorful vegetable combination is mixed with Campbell's® Condensed Cream of Mushroom Soup, Swiss cheese and sour cream, then topped with French fried onions and more Swiss cheese, and baked until golden and bubbly.

SWISS VEGETABLE CASSEROLE-A colorful vegetable combination is mixed with Campbell's Condensed Cream of Mushroom Soup, Swiss cheese and sour cream, then topped with French fried onions and more Swiss cheese, and baked until golden and bubbly.

Mix all of the ingredients, except for the sour cream, in a large bowl. Microwave on low heat, stirring often until the cheese melts and the mixture is smooth. 7-10 minutes before serving, stir in the sour cream.

Spinach dip-Mix all of the ingredients, except for the sour cream, in a large bowl. Microwave on low heat, stirring often until the cheese melts and the mixture is smooth. minutes before serving, stir in the sour cream.

Creamy Rotel Dip  (with cream cheese and sour cream)

Creamy Rotel Dip lb sausage 8 oz cream cheese 8 oz Velvetta cup sour cream 1 can Mexican Rotel Tomatoes, undrained In a medium skillet, brown sausage and drain. In a large bowl, heat cream cheese, velveeta and sour cream in microwave

Sour Cream Chicken. Looks fried but is actually baked.

Sour Cream Chicken Recipe -I like this sour cream chicken because you can make it ahead of time. Simply chill the chicken and sour cream mixture together overnight. Then coat with bread crumbs the next day.