More ideas from Ruth
Believe it or not this is the first time I've ever made creamy chicken noodle soup (because I've always just loved the original version too much), but now

I have a recipe for this type of soup that I love, but may try this Creamy Chicken Noodle Soup sometime.

Balsamic vinegarette recipe

Made it--Balsamic vinegarette recipe. I did add the optional honey. It made the dressing sweet but it was very welcoming as I paired it with a spinach, blueberry, feta salad. I will try with extra garlic next time.

Classic French Vanilla Pastry Cream is a perfect base for many desserts such as fruit tarts, mousses, Bavarian Creams Ice-cream etc. Made by tempering Egg yolks to achieve a velvety, smooth, creamy and silky cream that almost melts in your mouth.

Classic French Vanilla Pastry Cream is a perfect base for many desserts such as fruit tarts, mousses, Bavarian Creams Ice-cream etc. Made by tempering Egg yolks to achieve a velvety, smooth, creamy and silky cream that almost melts in your mouth.