roasted tofu with dipping sauce/gluten free/ Will make again. Love the texture it gave when roasted. Easy to make. Made my own dipping sauce though. Just soya sauce and chopped green onions mixed together.
It’s no surprise that we have a profound love of nut butters at Vega HQ. Our friends at Justin’s were kind enough to send us some samples, so naturally we blended it into a smoothie! This almond butter smoothie recipe… +
This still blows my mind that you could put rhubarb in a smoothie. Strawberry Rhubarb Crumble Smoothie: Spiced with cinnamon and blended with the creaminess of coconut milk, our taste buds couldn’t be more happy we took on the challenge!
My favorite flavor combination! Chocolate Orange Smoothie: The beauty of this smoothie is in its simplicity – only orange, Vega Sport Chocolate Protein Powder, and water. Blend it up for a quick breakfast or afternoon protein boost.
These are perfect for Arbonne's Vanilla Protein Powder. It has 20 grams of protein and no gluten are artificial ingredients! 4 Vega-licious Smoothies for Fall: Apple Pie, Pumpkin Chai, Carrot Cake, & Banana Nut - Eat Spin Run Repeat
Delicious blend of spices and chocolate, this Mexican chocolate smoothie is to die for. We use our Vega maca chocolate bar and cocoa for extra goodness. (must get more maca bars yummm!
Green Energy: Whole foods vega Protein Smoothies. Comes in diff flavors. This stuff really tastes amazing. Blend with almond milk and ice. Or add a banana. Is super healthy and Keeps you full for hours.