JNote: 5 freestyle points for 5 servings. Hearty green lentils wrapped in a rich and smoky barbecue sauce that's delicious served over baked potatoes or on toasted bread. Barbecue lentils are vegan, gluten free and dairy free.
These vegan Mediterranean wraps feature smashed chickpeas, colourful veggies and a tangy herby tzatziki sauce. These fast and easy vegan wraps can be made ahead for a packed lunch or quick snack when you’re on the go. via Melissa Copeland