Mexican Instant Pot Quinoa With Cilantro Lime Dressing (Vegetarian, Gluten-Free)(Vegan Recipes Slow Cooker)
This is my current favorite way to cook zucchini noodles! Zoodles or long spaghetti-like strands made from zucchini is light on the carbs and still 100% delicious (especially when they are cooked with a sauce made from tomatoes, garlic and fresh basil). We use a spiralizer, but also share our tips for how to make zucchini noodles without a spiralizer in the recipe!
No baking required to make these Gingerbread Energy Bites! These gluten-free, Paleo + vegan energy bites are made with dates, pecans, and gingerbread spices - they're the perfect healthy snack to fuel (Paleo No Baking Cookies)