Simple Hot Cocoa for One
As with hot chocolate, use any milky liquid you prefer, whether it's from a cow, nuts (almond milk), beans (soy milk), or grains (rice milk). For sweeteners, feel free to substitute maple syrup, honey, or agave nectar for sugar, but start with less, about 1 tablespoon, and taste the combination before adding more.
Frozen yoghurt layer cake | Jamie Oliver
Frozen yoghurt cake screams summer, and kids will pounce on this as soon as they see all those bright colours. There’s nothing artificial here, though – it’s the fruit that brings the colour. Use any fruit that you have to hand, everything works.