This is a tasty crisp flavor that works nicely as a salad or side dish for a BBQ, or just on its own as a nice light fruity breakfast. As you know, I try to use whole fruits in all of my rice pudding recipes. Frozen concentrated unsweetened orange juice and pomegranate juice are two exceptions. I use the POM bottled pure pomegranate juice here. It is unsweetened, has a great taste and is way less mess, than trying to juice whole pomegranates and seed them