More ideas from Sandra
Pan-Seared Strip Steak (Cooking Light): The "Steamy Kitchen" salting method plus this technique for basting lean grass-fed beef in butter made for delicious and tender steaks. YUM!

Pan-Seared Strip Steak - A little butter adds richness and keeps leaner-than-usual beef moist without adding much total fat. WARNING: This recipe is smoky! Keep exhaust fan on high, or cook in a skillet on a hot outdoor grill.

How to cook the perfect pan-seared filet mignon using butter, high heat and a cast iron skillet. Never grill streak again.

Bacon-Wrapped Filet Mignon Pan-seared filet mignon recipe wrapped in bacon and topped with truffle butter.

Instant Pot Buffalo Chicken Pasta

Instant Pot Buffalo Chicken Pasta - Adventures of a Nurse Sub ranch for dry tranche and cup milk. Put cream cheese in ip and Saute until melted. Add water milk noodles and chicken. When done stir in shredded cheese.