This is called a Swedish flame. Make your cuts like you're cutting cake, leave about 6 inches at the base, throw about a cap full of fuel oil in it. It burns up to two to three hours Can use olive oil instead of fuel oil :-) Any oil will burn!
Cauliflower Crust Pizza--this pizza is fantastic and if I never eat a real pizza crust again, I won’t even miss it. This cauliflower crust is firm, with great flavor, you can cut it like a regular pizza and pick up the slices and eat them with your hands.
Caprese Skewers Ingredients: Grape Tomatoes Fresh Mozzarella Pearls Fresh Basil Leaves Extra Virgin Olive Oil Balsamic Vinegar Directions: Put The Ingredients On A Skewer. When Ready To Serve, Drizzled With Extra Virgin Olive Oil & Balsamic Vinegar.