I found this strawberry rhubarb crisp recipe on a box of Quaker Oats about 20 years ago. It's quick and easier to make than pie. It's versatile, too, because you can add strawberries in spring or apples in fall. I usually pop it into the oven shortly before we sit down to eat so it's still warm for dessert! —C.E. Adams, Charlestown, New Hampshire
Mom's Rhubarb Sauce Recipe
Sweet and tangy, Mom’s Rhubarb Sauce Recipe is perfect for topping buttered toast or served over top of ice cream. It is also great in pastries and muffins (or on a muffin!). Mom used to make Rhubarb Sauce often when I was growing up. Rhubarb was always plentiful back those days. More so than it...Read More »
Contest-Winning Rhubarb Meringue Pie
My husband’s grandmother was an excellent cook, but she didn’t always share her secrets. Luckily, we have her rhubarb pie recipe. I added one of my favorite crusts and a never-fail meringue. —Elaine Sampson, Colesburg, Iowa
Strawberry Rhubarb Jam
This tangy Strawberry Rhubarb Jam recipe is a favorite with my family. They'll put it on almost anything, but especially like it on muffins or buttermilk biscuits. —Deb Kooistra, Kitchener, Ontario
Rhubarb Pie with blueberries
This rhubarb pie is the bomb! Exploding with tartness and sweetness in every bite. Serve it topped with whipped or ice cream and it is irresistible.
Rhubarb Cheesecake Dessert
After moving to our current home 15 years ago, we were thrilled to discover a huge rhubarb patch. Since I love to bake, I began searching for rhubarb recipes. Each spring, my family looks forward to these sensational squares. -Joyce Krumwiede, Mankato, Minnesota
This thirst-quenching slush is a fun way to use rhubarb. I love to serve it for special get-togethers like a ladies' brunch or holiday meal. The rosy color and tangy flavor of this favorite spring crop come through in every sip. -Theresa Pearson, Ogilvie, Minnesota
Rhubarb Oat Dessert
I often make this old-fashioned favorite in spring when fresh rhubarb is plentiful. But it also works well with frozen rhubarb. It's pretty and pink...and has a nice crunch, thanks to the oatmeal crust and topping. -Shirley Dreher, Clark, South Dakota
Creamy Rhubarb Shortbread Squares- Potluck Dish | Homemade Food Junkie
Creamy Rhubarb Shortbread Squares. Perfect large crowd or potluck dessert. Loaded with creamy goodness and a shortbread crust. 24 Scrumptious servings!
Rhubarb Barbecue Sauce
This tangy rhubarb sauce tastes outstanding served over turkey, chicken or pork. Fresh garlic and a bunch of seasonings give it a nice kick! —Carol Anderson Coaldale, Alberta
Strawberry Rhubarb Pie
My niece tasted this pie at a family dinner and urged me to enter it in our hometown pie contest. She said it win the Grand Prize, and she was right! I cook at our local nursing home and everyone enjoys this recipe. —Janice Schmidt, Baxter, Iowa
"I've shared this recipe with many people who tell me it's one of the best beverages they've ever had," affirms Hazel McMullin of Amherst, Nova Scotia. "It's an attractive and fizzy refresher."