The Best Classic Canadian Butter Tarts - a definite keeper recipe!
The Best Classic Canadian Butter Tarts - there's a reason why we have a national obsession with these sweet, buttery, caramel-y tarts. I've sampled them in many places across the country and this thick pastry version is my favorite. Don't do the raisin debate, just leave them out if they are not your thing. Everyone should be able to enjoy them as they like them.
Tourtière French-Canadian Meat Pie Recipe
Tourtière, also known as pork pie or meat pie, is a traditional French-Canadian pie served by generations of French-Canadian families throughout Canada and New England on Christmas Eve and New Year's Eve. It is made from a combination of ground meat, onions, spices, and herbs baked in a traditional piecrust.
Recipe: Nanaimo Bars — The Canadian Treat
A few weeks ago we ran across a recipe for Nanaimo Bars. Our first thought was, how on earth do you pronounce that and where can we get some now! The pictures of these snacks were all we could think about for days and not ever having been to Canada (unless Niagara Fall counts), we were unfamiliar with what we now know to be quite the indulgent treat. Apparently Nanaimo bars are quite the thing in Canada.
How to Make Maple Syrup Snow Candy - Happy Hooligans
Make a classic Canadian winter-time treat using real maple syrup and fresh, clean snow
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You’ve heard of poutine and maple syrup, but what about Nanaimo bars, ketchup chips or beaver tails? (Relax, it’s just a dessert!) There are tons of dishes, brands and products beyond the obvious that are just as—if not more so—quintessentially Canadian as those well known staples. In honour of Canada Day, here is a list of 34 uniquely (for the most part) Canadian foods you should know. Sounds pretty delicious, eh?