Susan Henderson

Susan Henderson

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Edmonton, Alberta, Canada / Writer, photographer, traveller, explorer
Susan Henderson
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Fresh Herbs in Olive Oil

Freeze fresh herbs in olive oil! Add the cubes to pasta/potato dishes, soups, or roasting onions, garlic, & veggies; These have a six month freezer life and do need to be stored separately to preserve individual flavors of the herbs.

Basil is a wonderful fresh herb but loses it's flavor once dried. Freeze basil to keep that lovely basil flavor! It's super easy to freeze basil, all you

Make this Easy and Inexpensive DIY Indoor Herb Garden Kit from recycled cans. #gardening #herbgarden #indoorplants #diyproject #MyTurnforUs

Make this Easy and Inexpensive DIY Indoor Herb Garden Kit from recycled cans. #gardening #herbgarden #indoorplants #diyproject #MyTurnforUs

How to infuse herbs - Make your own flavored cooking oils or flavored vinegars, delicious extracts and sweet treats, or homemade medicines from your garden.

How to infuse herbs - Make your own flavored cooking oils or flavored vinegars, delicious extracts and sweet treats, or homemade medicines from your garden.

homemade peppermint extract - something I've been meaning to do for a long time. I've got a bunch of vanilla extract almost done - this is next!

Learn how to make a mint extract with fresh peppermint and your favorite clear liquor. Homemade extracts are perfect for holiday gifts and cost less than store-bought extracts! It's also a good way to use up the summer harvest of mint leaves.