When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.

Greek Seafood Recipes

Collection by Symposio

9 
Pins
 • 
1.64k 
Followers

A selection of authentic and delicious Greek seafood dishes.

symposio
Authentic Greek recipes as cooked by Greeks. Easy and simple recipes for cooking Greek dishes. Greek Recipes, Fish Recipes, Seafood Recipes, Greek Cooking, Greek Dishes, Middle Eastern Recipes, Seafood Dishes, Food Lists, International Recipes

11 Greek Seafood Recipes

The sea is everywhere in Greece, so it's not surprising that there are so many seafood dishes. We've put together a list with 11 seafood recipes for you. Just click on the links to go to the recipes. 'Bianco' Fish A simple Greek fish recipe, which is a speciality from Corfu. It's a simple and nutritious dish and very popular in the villages here. Cod (Bakaliaros) With Garlic Sauce (Skordalia) A fish dish is normally accompanied by garlic sauce (skordalia) and beetroot. Cuttlefish with…

Greek Calamari (Kalamari) - Fried Squid - 1 kg calamaria sunflower oil 4 tbsp flour 2 tbsp ouzo Salt to taste ½ lemon for garnish Calamari Recipes, Seafood Recipes, Greek Pizza, Eat Greek, Greek Cooking, Greek Dishes, Greek Recipes, Fish And Seafood, Greece

Greek Calamari (Kalamari) - Fried Squid

How to make Greek calamari. Calamari (Kalamari) is a well-known dish all over the world - the plural is actually Calamaria. They are actually fairly simple to prepare, but a lot depends on the quality of the squid. Fresh Calamari will be more tender than the frozen squid, and in Greece we usually have it fresh. The recipe below is for fresh calamari. You should be able to find the Greek spirit Ouzo where you live. Ingredients 1 kg calamaria 800ml sunflower oil 4 tbsp flour 2 tbsp ouzo Salt…

Authentic Greek recipes as cooked by Greeks. Easy and simple recipes for cooking Greek dishes. Fish Recipes, Seafood Recipes, Recipies, Greek Fish Recipe, Vegetarian Greek Recipes, Baked Whole Fish, Greek Cooking, Greek Dishes, Most Delicious Recipe

Greek 'Bianco' Fish

This is a simple Greek fish recipe, which is a speciality from Corfu. For a long time, Corfu was under Venetian rule and this dish shows its Italian heritage. Traditionally, Grey Mullet (Kephalos) is used, but Sea Bass (Lavraki) is also very popular and the photo above is with sea bass. It's a simple and nutritious dish and very popular in the villages here. Ingredients 2 Sea Bass (or Grey Mullet) 1 kg potatoes thickly sliced 8 garlic cloves finely sliced 200ml olive oil Freshly ground black…

Greek Taramosalata recipe (and several others, including tirokafteri). I am on a mission to find a recipe as good as the taramosalata I had at Evvia! Lebanese Recipes, Greek Recipes, Greek Side Dishes, Main Dishes, Greek Dip, Greek Cooking, Mediterranean Recipes, The Best, Greek

Greek Taramosalata

This is another dish that is traditionally eaten on Clean Monday at the beginning of Lent before Easter. It is also well-known worldwide. It is made from taramas, which is the fish roe from cod (mosy common) or carp. You may know Taramosalata as being bright pink in colour, but this is usually due to food colouring being added. It should be a colour varying from beige to light pink, depending on the fish roe. Ingredients 200g taramas 1 chopped spring onion 1 kg white bread 1 ml extra virgin…

Authentic Greek recipes as cooked by Greeks. Easy and simple recipes for cooking Greek dishes. Octopus Recipes, Fish Recipes, Seafood Recipes, Recipies, Seafood Meals, Recipe For Cooking Liver, Cooking Recipes, Salmon Dishes, Seafood Dishes

Greek Stuffed Squid (Kalamarakia Gemista)

I think that Greek kalamari (squid) is well-known all over the world. So, for the seafood lovers amongst you, this is a recipe for stuffed kalamari with sauce. Ingredients 1½ kg squid (kalamari) 1 bunch spring onions 120g risotto rice 2 tablespoons chopped parsley 60 ml olive oil 50 ml white wine Salt and pepper For the sauce 1 tablespoon tomato paste diluted in 2 tablespoons water 1 onion grated 2 cloves garlic chopped 400 ml chopped tomatoes 60 ml olive oil 50 ml white wine Juice from half…

Authentic Greek Recipes: Greek Sea Bass (Lavraki) - Fish and Seafood - - Macedonian food - Greek Recipes, Fish Recipes, Seafood Recipes, New Recipes, Simple Recipes, Holiday Recipes, Cooking Sea Bass, Greek Fish, Eat Greek

Greek Sea Bass (Lavraki)

This method of cooking sea bass (Lavraki) is popular on the island of Cephalonia, especially in Fiskardo, where large amounts of the fish can be found in the sea. What makes it different is that the stomach is filled with the garlic and herbs and it is baked wrapped in greaseproof paper. It's quite easy to prepare, if you are used to cleaning fish. Ingredients 4 sea bass (approx 500g each) 4 medium tomatoes 5-6 cloves garlic finely chopped 4 tablespoons parsley finely chopped 1 level…

This is a simple Greek meze with whiting, usually accompanied by the Greek drink… Seafood Dishes, Fish And Seafood, Seafood Recipes, Greek Side Dishes, Greek Meze, Most Delicious Recipe, Greek Recipes, Family Meals, The Best

Greek Gavros (Whiting) Mezes

This is a simple Greek meze, usually accompanied by the Greek drink ouzo. A meze is a kind of hors d'œuvre eaten in Greece, accompanied by ouzo, retsina or beer. The fish gavros (whiting) is very popular in Greece. This meze can also be a side dish at a meal or as part of a buffet. Ingredients ½ kg whiting 3 tablespoons all purpose flour 3 tablespoons finely chopped parsley 1 tablespoon finely chopped garlic 200 ml sunflower oil Preparation Remove and discard the head, entrails and spine of…

Greek Recipes: Greek Gavros (Whiting) With Peppers - Greek recipes -Authentic Greek Recipes: Greek Gavros (Whiting) With Peppers - Greek recipes - Seafood Dishes, Fish And Seafood, Seafood Recipes, Greek Fish, Mediterranean Dishes, Mediterranean Style, Greek Recipes, Easy Meals, Stuffed Peppers

Greek Gavros (Whiting) With Peppers

We showed in a previous post how to prepare whiting (gavros) as a meze. Below you can see another way of preparing it as a delicious dish with red, green, orange and yellow peppers. Ingredients 1 kg small whiting 1 onion sliced into fine rings 1 green pepper 1 red pepper 1 orange pepper 1 yellow pepper 2 cloves garlic 4 tbsp tomatoes cut into cubes without juice or seeds 3 tbsp parsley chopped 60 ml olive oil Salt and pepper to taste Preparation Cut the peppers in half and remove the seeds…