Classic Turkey Pot Pie using Green Giant veggies. Home-baked turkey pot pie is a snap when you start with refrigerated pie crust and frozen vegetables. Comfort food at its finest! This tasty dish only takes 25 minutes to prep.
So clever: How to freeze fresh herbs. Consider freezing chopped fresh herbs in ice-cube trays. Drop a teaspoon or two of herbs into each cube and fill with water or chicken broth. Pop out the cubes to add to sauces or soups.
Cave Food Kitchen: Zucchini Chips make sure to leave them with salt long enough to remove water. Also rather than paint with oil I would toss. I added additional toppings as well - garlic was great! These are so addictive.