Snacks + Appetizers

Finger foods, appetizers, and party snack ideas.
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117 Pins
 1mo
a white plate topped with green beans and seasoning next to two bowls filled with sesame seeds
Sesame Garlic Edamame
Wanna upgrade your basic boiled edamame appetizer? These edamame pods are coated in an irresistibly savory mix of garlic, ginger, sesame, and chili. thenewbaguette.com
a white bowl filled with dip next to chips and a bottle of green beer on the side
Black Bean Dip Recipe
This Mexican-inspired vegan black bean dip is creamy, tangy, and bursting with herby freshness. Takes just 5 minutes - zero cooking required. thenewbaguette.com
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5m
a tray filled with nachos sitting on top of a table next to plates
Vegan Nacho Cheese Recipe
Learn how to make the best cashew queso for vegan nachos with sweet potato, onion, nutritional yeast, and miso. It’s creamy, savory, and make ahead-able. thenewbaguette.com
green beans with sesame seeds and seasoning on top
Sesame Garlic Edamame with Soy Sauce
Wanna upgrade your basic boiled edamame appetizer? These edamame pods are coated in an irresistibly savory mix of garlic, ginger, sesame, and chili. thenewbaguette.com
The New Baguette | Plant-Based Recipes for the Veg-Curious
The New Baguette | Plant-Based Recipes for the Veg-Curious
tater tot nachos with text overlay
Vegan Tater Tot Nachos
These vegan tater tot nachos are packed with Mexican flavors and crispy, crunchy, creamy textures. Perfect for parties, potlucks, and brunches. thenewbaguette.com
The New Baguette | Plant-Based Recipes for the Veg-Curious
The New Baguette | Plant-Based Recipes for the Veg-Curious
mexican - ish black bean dip in a bowl with tortilla chips on the side
Vegan Black Bean Dip Recipe
This Mexican-inspired vegan black bean dip is creamy, tangy, and bursting with herby freshness. Takes just 5 minutes - zero cooking required. thenewbaguette.com
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5m
The New Baguette | Plant-Based Recipes for the Veg-Curious
The New Baguette | Plant-Based Recipes for the Veg-Curious
a wooden cutting board topped with pieces of toast covered in beans and garnished with parsley
Italian White Bean Toasts
A cozy snack inspired by my recent trip to Italy. Tuscan beans on toast are made with basic pantry ingredients and are ready in 20 minutes. thenewbaguette.com
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20m
The New Baguette | Plant-Based Recipes for the Veg-Curious
The New Baguette | Plant-Based Recipes for the Veg-Curious
four pieces of bread with meat and sauce on them sitting on a cutting board next to a glass of water
Ukrainian Eggplant Caviar ("Ikra")
Eggplant caviar is the Soviet summer staple you didn’t know you needed. Think of it as Eastern European salsa or bruschetta. thenewbaguette.com
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1h 40m
The New Baguette | Plant-Based Recipes for the Veg-Curious
The New Baguette | Plant-Based Recipes for the Veg-Curious
Vegan Tater Tot Nachos
These vegan tater tot nachos are packed with Mexican flavors and crispy, crunchy, creamy textures. Perfect for parties, potlucks, and brunches. Full recipe >>> https://thenewbaguette.com/vegan-tater-tot-nachos/
The New Baguette | Plant-Based Recipes for the Veg-Curious
The New Baguette | Plant-Based Recipes for the Veg-Curious
two plates with pieces of cake on them sitting on a marble counter top next to each other
Loaded Cornbread with Cilantro, Pickled Jalapeños and Red Onion
This delicious vegan cornbread is loaded with corn kernels, cilantro, red onion, and pickled jalapeños! Great with chili or by itself. thenewbaguette.com #cornbreadrecipe #vegancornbread #jalapenocornbread
a plate with some food on it next to another plate filled with fries and sauce
Baked Yuca Fries with Cilantro Dipping Sauce - The New Baguette
Healthy and delicious baked yuca fries with cilantro lime dipping sauce. A Cuban-inspired side dish or appetizer, and perfect alternative to French fries! thenewbaguette.com
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55m
a white bowl filled with food sitting on top of a wooden cutting board next to bread
CREAMY WHIPPED FETA W/ CARROT PESTO
vegetarian egg rolls on a red and white plate with black sesame seeds next to it
Vegetarian Egg Rolls
These pan-fried vegetarian egg rolls with cabbage, carrot, and tempeh filling are inspired by Chinese takeout. Great for dinner or as a party snack. thenewbaguette.com #eggrolls #vegetarianrecipes #takeoutrecipes #tempehrecipes
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1h 0m
a white bowl filled with food next to a glass of wine and two lemons
Cilantro-Cumin Black Bean Dip
This Mexican-inspired vegan black bean dip is creamy, garlicky, bright with lime juice, and fragrant thanks to cilantro. thenewbaguette.com #blackbeandip #blackbeanrecipes #healthyhomemadedip
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5m
breaded cornbread with cilantro, jalapenos and red onion
Vegan Cornbread
This delicious vegan cornbread is loaded with corn kernels, cilantro, red onion, and pickled jalapeños! Great with chili or by itself. thenewbaguette.com #cornbreadrecipe #vegancornbread #veganthanksgiving
The New Baguette | Plant-Based Recipes for the Veg-Curious
The New Baguette | Plant-Based Recipes for the Veg-Curious