Recipies appetizers

Collection by Kim Curtis

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Kim Curtis
Warm Spinach-White Bean Dip with Crudites

Warm Spinach-White Bean Dip with Crudites

Unlike traditional spinach dips, which are built around sour cream, this version gets its luscious texture from pureed part-skim ricotta cheese and fiber-rich cannellini beans.

Artichoke-and-Feta Dip

Artichoke-and-Feta Dip Recipe

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56 reviews
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45 minutes
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Lemon zest, fresh oregano, and red-pepper flakes infuse the block of feta in this baked dip with tons of flavor.

Cauliflower and White Bean Dip

Cauliflower and White Bean Dip | Canadian Living

This is a healthful alternative to the usual calorie-laden cheese dips served at parties. Serve with sliced radishes, blanched vegetables and crackers.

For an easy -- and much healthier -- take on the creamy, cheesy classic, try this update.

Spinach Dip 2.0 Recipe

For a lighter, healthier take on the creamy, cheesy classic, try this update made with ricotta. The savory spread makes an excellent Thanksgiving starter.

Spinach and Artichoke Dip

Spinach and Artichoke Dip

This classic spinach and artichoke dip from Kors d'Oeuvres founder Korey Provencher can be made in advance and stored for up to two weeks for an easy holiday appetizer. Also Try: World's Greatest Onion Dip

This dip tastes best cold. Chill the avocados in advance if serving the dip immediately. Baby spinach can be used, but regular spinach will provide more texture and fiber.

Spinach-Avocado Dip Recipe

This dip tastes best cold. Chill the avocados in advance if serving the dip immediately. Baby spinach can be used, but regular spinach will provide more texture and fiber.