Tracy Tamburro

Tracy Tamburro

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Chocolate Chip Cookie Pie - A sweet brown sugar and butter chocolate chip cookie batter baked into to pie perfection!

Chocolate Chip Cookie Pie - A sweet brown sugar and butter chocolate chip cookie batter baked into to pie perfection!

14 Kitchen Tips Worth Memorizing | Bon Appetit

14 Kitchen Tips Worth Memorizing | Bon Appetit

Coconut Rice Pudding: A Disney Cruise Copycat Recipe! Made extra creamy with coconut milk!

Coconut Rice Pudding: A Disney Cruise Copycat Recipe! Made extra creamy with coconut milk!

Really Good Pasta Salad recipe packed with flavor and perfect for summer entertaining | Inspired by Charm

Really Good Pasta Salad recipe packed with flavor and perfect for summer entertaining | Inspired by Charm

This Easy Mexican Coleslaw can be prepped in about twenty minutes making it the perfect side. It brings all those wonderful Tex Mex tastes together in a coleslaw that is bursting with flavor.

This Easy Mexican Coleslaw can be prepped in about twenty minutes making it the perfect side. It brings all those wonderful Tex Mex tastes together in a coleslaw that is bursting with flavor.

Oatmeal Chocolate Chip Cookies

Oatmeal Chocolate Chip Cookies

Ice Tray Puff Pastry Pockets

Ice Tray Puff Pastry Pockets

Coconut Stuffed Brownies

Coconut Stuffed Brownies

Got an Instant Pot and feeling overwhelmed? Not sure where to start? Sharing a simple guide that shares step by step help for how to use your Instant Pot.

Recipes Instant Pot Got an Instant Pot and feeling overwhelmed? Not sure where to start? Sharing a simple guide that shares step by step help for how to use your Instant Pot.

NYT Cooking: These wildly popular cookies were developed by Alison Roman for her cookbook, “Dining In: Highly Cookable Recipes.” “I’ve always found chocolate chip cookies to be deeply flawed (to know this about me explains a lot),” she writes. “Too sweet, too soft, or with too much chocolate, there’s a lot of room for improvement, if you ask me. But no one asked me, and rather than do a complete overhaul on...

NYT Cooking: These wildly popular cookies were developed by Alison Roman for her cookbook, “Dining In: Highly Cookable Recipes.” “I’ve always found chocolate chip cookies to be deeply flawed (to know this about me explains a lot),” she writes. “Too sweet, too soft, or with too much chocolate, there’s a lot of room for improvement, if you ask me. But no one asked me, and rather than do a complete overhaul on...