Taste & See: Fudgy Gluten Free Brownies. Seriously, these are the softest and fudgiest brownies I have ever made. They're delicious. No one could tell these were gluten free. I had to bake for an extra 25 minutes.
For kids: Ultimate Chicken Fingers- Bisquick, parmesean, garlic powder, paprika & salt. Mix those ingredients together, dunk chicken tenders in some egg and into the Bisquick mixture and onto a cookie sheet. Spray with Pam and bake at 450 until crispy
Gluten-Free Blueberry Pancakes// Kefir is full of probiotics, or good bacteria, which aid in digestion, helping in the breakdown of food into nutrients.Kefir can take the place of buttermilk for some added probiotics in your blueberry pancakes!
Banana Pancakes (gluten-free, whole grain, dairy-free) - Texanerin Baking These are really good! Used oat flour, does not taste gf to me, really good! I used tb of vanilla and two tsp of cinnam (Pancake Healthy No Dairy)
Flourless Chocolate Cake with Chocolate Glaze - This moist and dense chocolate cake is topped with a smooth, rich dark chocolate ganache that melts in your mouth. Serve it with sweetened whipped cream and raspberries for a delightful and elegant desert,,