Vicki Baxter

Vicki Baxter

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Victoria BC
Vicki Baxter
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Runner rug dreams, Tile dreams, Nook dreams, Lighting dreams... dreamy dreams // ALSO MY CUSTOM FURNITURE DREAMS!!!! I blogged all about it…

Runner rug dreams, Tile dreams, Nook dreams, Lighting dreams... dreamy dreams // ALSO MY CUSTOM FURNITURE DREAMS!!!! I blogged all about it…

east fork pottery dinner set $178

East Fork Pottery: Dinner Set 5 Piece Includes: Tumbler Side Plate Dinner Plate Shallow Breakfast Bowl Shallow Soup or Salad Bowl Stamped: East Fork Dishwasher, microwave and oven safe.

10 Instagram Worthy Brunch Spots in London

There a few things better than heading for a bottomless brunch on a lazy weekend morning, with coconut french toast, warming matcha lattes and perfectly ripe avocado smash, surrounded by.

10 Instagram Worthy Brunch Spots in London

There a few things better than heading for a bottomless brunch on a lazy weekend morning, with coconut french toast, warming matcha lattes and perfectly ripe avocado smash, surrounded by.

French, French Language, France

A Trick of the Light, by Louise Penny

A Trick of the Light, by Louise Penny

I learned something the hard way yesterday. I made this spinach artichoke hummus (took all the step by step photos), only to learn after all said and done that apparently it's not my thing. It's true that you just never know until you try it. I think my heart was just set on something that tasted similar to a cheesy

I learned something the hard way yesterday. I made this spinach artichoke hummus (took all the step by step photos), only to learn after all said and done that apparently it's not my thing. It's true that you just never know until you try it. I think my heart was just set on something that tasted similar to a cheesy

This is the cook’s time of year -the holiday season; the time when we pull out all the stops in our culinary repertoires.  This is when cooks everywhere extend themselves to create the most spectacular and succulent savories and sweets that they can possibly turn out of their kitchen.  It is time to ‘wow’ yourView Post

This is the cook’s time of year -the holiday season; the time when we pull out all the stops in our culinary repertoires. This is when cooks everywhere extend themselves to create the most spectacular and succulent savories and sweets that they can possibly turn out of their kitchen. It is time to ‘wow’ yourView Post