Watermelon Pops recipe- it looks like watermelon, but is made with lime & strawberry jello, chocolate chips, cream cheese and whipped cream. I think I will like this even better than watermelon. Can't wait to try this!
Nanaimo Bars are THE classic Canadian hand-held dessert. Whip up a batch of our homemade Nanaimo bars and celebrate our culinary heritage.
Rhubarb Dump Cake -- What makes this dessert recipe so much better than the old standby? A fresh, juicy filling that celebrates a classic seasonal ingredient--rhubarb!
Apple Pecan Cheesecake (Kraft Food and Family)
Jello meringue poppers - Whip up several batches of these simple meringues in a rainbow of colours!
The PHILLY creates a creamy "rose" sauce in this comforting baked pasta dish.
The combination of ooey gooey cheese and ground beef make these burritos absolutely irresistible.
Check out this recipe on Real Women of Philadelphia: Popcorn Pretzel Clusters
Orange-Marshmallow Pops recipe - For fun, fruity frozen dessert pops, all you need are marshmallows, ice cream, JELL-O Gelatin and orange juice—and 15 minutes to put it all together. For Halloween party?
Minty Lime Freeze — A cool cocktail translated into a refreshingly zesty dessert recipe. This silken treat has mojito flavors but no alcohol, so it's really more mocktail than cocktail.
Get creative with these stained glass JELL-O bars! A simple video shows you how to turn colorful JELL-O Gelatin cubes into a broken glass JELL-O dessert.