At the beginning of March we picked up a container of 3 fresh basil plants, and I’m so glad we did! Almost 2 months later, it’s still providing us it’s fragrant, flavourful leaves to finish sauces, flavour marinades, top pizzas or make a delicious and easy basil pesto! Easy Basil Pesto Pasta
Orecchiette with Heirloom Tomatoes and Mozzarella - Zimmy's Nook
Simple quality ingredients make best meals! This Italian inspired combination of pasta, basil, mozzarella, and fresh tomatoes is no exception. Delicious served hot or at room temperature as a pasta salad! Orecchiette with Heirloom Tomatoes and Mozzarella
The combination of sweet live Manila clams, fresh wild shrimp, garlic, white wine, cilantro, pepper flakes & lemon wedges, creates a light, fresh and very flavourful linguine pasta dish... ready in just 25 minutes!
My wife was out all day and I wanted to have something comforting made for dinner as she walked in the door. So, I made her favourite #pasta with tomatoes, spinach, garlic, red pepper flakes, olive oil and mozzarella. She said she wasn’t hungry, but did get up for a 2nd bowl! 😂 #PastaDinner #HestanCulinary #HestanNanoBond #Hestan
I was a little caught off guard when my son requested pasta tonight, but some freshly made meatballs and an extra spicy tomato sauce really hit the spot. To be honest, more effort than I wanted for a Wednesday night but the tingle in my mouth from the Carolina Reapers made it all worthwhile. @zimmysnook